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Group Outings & Tournaments

The qualities that make Great Neck one of Connecticut’s finest country clubs also make it an ideal venue for golf outings. We host tournaments for some of the most prominent corporate and non-profit organizations in New England year after year, offering a relaxed environment and a well-conditioned, player-friendly course.

Our professional management team is fully trained and experienced in tournament operations and will consult with you and/or your committee to create an event that meets your organizational objectives while providing an exceptional experience for your guests.

Tournament Services:

  • 18-hole, championship golf course
  • Official welcome from course pro
  • Bag drop-off and service
  • Dedicated registration area
  • Range, chipping areas and practice green
  • Range balls
  • Golf carts with player names and hole assignments
  • Tournament scorecards, scoreboard and PGA staff scoring
  • Fully-stocked Golf Shop
  • Prizes, gift certificates, and customization services
  • On-course restrooms
  • Beverage/snack cart
  • 200-person banquet room and 100-seat patio with sunset views overlooking course
  • Extensive breakfast, lunch, and dinner menus

In order to provide the highest level of service, we ask that a list of all participants be provided 48 hours prior to the golf event. This will ensure the professional staff will have everything ready for your event. Our tournament calendar is often filled one or more years in advance. For additional information on golf events, please fill out the form on the right or call our PGA Professional, Kevin Shea at (860) 439-1524 to schedule your next golf event.

Catering Services

  • Breakfast

    “Continental”

    Assorted Danish
    Pastries
    Muffins
    Fresh Orange Juice, Grapefruit Juice, Apple Juice,
    Coffee & Tea
    $12pp

    “Hearty”

    Scrambled Eggs
    Home Fries
    Sausage, Applewood Smoked Bacon
    Pancakes
    Assorted Breads
    Coffee & Tea
    $17pp

    Enhancements:

    Flavored Yogurt – $2pp
    Fresh Fruit – $2pp
    Assorted Cereal – $1.50pp

  • Lunch

    “Par”

    Assorted Deli Sandwiches
    Salad Station
    Kosher Dill Pickle Spears
    Assorted Cookies, Brownies, Lemon Tarts
    $20pp

    “Eagle”

    Tossed Salad or Ceasar Salad
    Potato & Vegetable – Chef’s Choice
    Pasta – Chef’s Choice
    Top Round 
    Chicken – Chef’s Choice
    Rolls, Butter
    Dessert – Chef’s Choice
    $25pp

    “Birdie”

    (On The Grill – Weather Permitting)
    Potato Salad, Cold Slaw
    Baked Beans
    Hot Dogs
    Hamburgers
    Watermelon
    $20pp

  • Dinner

    “The Masters” Sit Down Dinner

    Tossed Salad
    Potato – Chef’s Choice
    Vegetable – Chef’s Choice
    Prime Rib or Stuff Shrimp
    Rolls, Butter
    Dessert – Chef’s Choice
    $35pp

    ($6.00pp Extra for Surf & Turf Option)

    “The Traveler’s” Buffet

    Salad Station
    Chicken Oreganato or Chicken Teriyaki
    Pasta – Chef’s Choice
    Sausage & Peppers
    Garlic Bread & Rolls
    Dessert – Chef’s Choice
    Coffee & Tea
    $23pp

    “The TPC Championship” Buffet

    Salad Station
    Potato – Chef’s Choice
    Vegetable – Chef’s Choice
    Roast Top Sirloin
    Chicken – Chef’s Choice
    Pasta – Chef’s Choice
    Rolls, Butter
    Coffee & Tea
    Dessert – Chef’s Choice
    $30pp

    “The PGA Championship” Buffet On The Grill

    (Weather Permitting)

    Salad Station
    Baked Potato
    Corn On The Cob
    Delmonico Steak or Boiled Lobster – 1 Per Person
    Pasta – Chef’s Choice
    Dessert – Chef’s Choice
    Rolls, Butter
    Coffee & Tea
    $35pp


Great Neck Country Club
28 Lamphere Rd
Waterford, CT 06385