Langley’s Restaurant Lunch Menu

Waterford, CT’s Favorite Restaurant – Open To The Public

Langley’s Restaurant

SPRING, SUMMER & FALL Hours (May-Dec)                                   WINTER Hours (Jan-Apr)

    Sunday thru Thursday: 11:30am – 9pm                                   Mon & Tues:  Closed     Wed & Thurs:  4 – 9pm

         Friday & Saturday: 11:30am – 10pm                                 Fri & Sat:  11:30am – 10pm     Sun:  11:30 – 7pm

Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illnesses

SANDWICHES

Bacon Supernova $8
Applewood-smoked bacon, fresh lettuce, and juicy tomato slices

Too Many Fish Sandwiches In The Sea $13
Fried cod nestled in a grilled cheese & signature tartar sauce
(Not available as a half sandwich)

Chicken Salad Every Sunday $10
Tender chicken breast, green grapes, celery, and onion

The Tuna Fishin’ Hole $10
Tender white albacore tossed with celery and mayo

Major tommy pastrami $10
Flavorful hot pastrami, pickles, and mustard
Served on a toasty sub

Ain’t nobody here but us chickens $12
Marinated grilled chicken breast, provolone, roasted red peppers, baby arugula and pesto mayo on grilled focaccia

All that meat and no potatoes $10
Juicy prime rib smothered in freshly-sautéed green peppers & onions, blanketed with American cheese, and sitting on a toasted sub roll

Flying Turkey Trot $11
Boar’s Head cracked pepper turkey, Monterey jack cheese, AVOCADO, ROASTED RED PEPPERS, and chipotle ranch DRESSING

Big Cheese $9
See our insert for the Gourmet Grilled-Cheese-of-the-Month

All full sandwiches served with lettuce, tomato, and onion
Choice of: Chips, Seasonal Fruit, or Chef’s Special Side
Potato Wedges or Sweet Potato Fries $1 More
(Make em’ cajun for a little extra kick)

Choose from our selection of freshly-baked breads
from Giuliano’s in Naintic:
White Wheat Marbled Rye

Half sandwich with soup or side salad or caesar side salad refer to above prices

ENTREES

Chicken Frankie $20
Coated in parmesan cheese, dipped in egg, and sauteed in pinot grigio, lemon, and butter

Penne Lover $21
Succulent short ribs steeped in their natural gravy with mushrooms and mascarpone cheese, served over penne

Fishin’ On The Dock Of The Bay $18
Lightly-breaded scrod and pomme frites

Scalloped In The Sea $18
Blackened with gorgonzola crumbles or tequila lime

Yankee Noodle Dandy $16
Penne pasta and lobster sauteed in mornay sauce, served encasserole, topped with breadcrumbs

Anything is pastable $17
Broccoli, red peppers, carrots and squash sautéed in garlic, lemon and olive oil, served over fettucine
Add Chicken $6 Add Shrimp $9 Add Scallops $7

Something special $PTM
Your server will tell you about the delicious
Specials our chefs have created for you today

All non-pasta entrees served with farm-fresh vegetables and
Choice of: Rice Pilaf, Wasabi Mashed Potatoes, Baked Potato, Sweet Potato Fries, or Potato Wedges
(Make fries or wedges cajun for a little extra kick)
Add a Side Salad for $3 or a Caesar Side Salad for $4.50

I’M JUST A KID
All kid’s meal include a soft drink, fruit slices or fries, and a choc chip cookie or vanilla ice cream with choco syrup

Cheeseburger $10
Grilled Cheese $9
Hot Dog $9
Chicken Fingers $11
Mac & Cheese $9

Langley’s Restaurant located in Waterford, CT, (just minutes from New London CT & East Lyme CT) offers fine, casual dining inside the restaurant, lounge area and outside on the spacious patio overlooking the private golf course. Open to the public, guests of Langley’s Restaurant can enjoy menu items such as Nachos, Flat Bread Pizzas, California Chopped Salad, the Langley’s Burger, and Fish and Chips.

For reservations, call (860) 443-6864, extension 2.